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GlenGoyne 10 Year Old Highland Single Malt [700ML]

Original price was: RM210.00.Current price is: RM200.00.
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Free Delivery for order over RM450 within Peninsular Malaysia
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Description

GlenGoyne 10 Year Old Highland Single Malt [700ML]: Toasting a Decade of Highland Warmth and Flavor Fiesta!

Get ready to embark on a Highland adventure with GlenGoyne 10 Year Old, a spirited Highland Single Malt Scotch Whisky presented in a 700ml bottle. Crafted by the folks at GlenGoyne Distillery, where tradition meets innovation, this 10-year expression is like a flavorful time capsule, capturing a decade of sun-soaked barley and Highland charm.

Historic Details:
Established in 1833, GlenGoyne Distillery stands proud as one of Scotland’s oldest and most cherished whisky makers. The 10 Year Old pays homage to the distillery’s rich history, showcasing a perfect balance of youthful exuberance and matured complexity.

Color:
In your glass, GlenGoyne 10 Year Old unveils a warm, amber hue reminiscent of Highland sunsets. This golden nectar not only pleases the eyes but hints at the luscious journey the whisky has taken within oak casks.

Tasting Notes:
Let your taste buds dance with the Highland symphony of GlenGoyne 10 Year Old:

– Aroma: Picture yourself strolling through an orchard in full bloom—notes of green apples, toffee, and a hint of vanilla embrace you like a warm Highland breeze.

– Palate: The first sip is a friendly Highland hug, with flavors of honeyed malt, ripe pears, and a subtle touch of cinnamon. The 10 years of maturation add a velvety smoothness that makes each sip a moment to savor.

– Finish: The finish is like a fond farewell, leaving behind a gentle trail of oak, a whisper of spice, and the lingering sweetness of Highland hospitality.

Malaysia Multicultural Food Pairings:
Pair GlenGoyne 10 Year Old with these Malaysian multicultural delights for a flavor celebration:

1. Nasi Lemak with Chicken Rendang: The whisky’s fruity and spicy notes complement the aromatic coconut rice and rich chicken rendang, creating a symphony of flavors that dance on your palate.

2. Satay with Peanut Sauce: Dive into the savory world of satay, and let the whisky’s warmth elevate the smoky char and nutty goodness of the skewers.

3. Kuih Lapis Nyonya: Conclude your Highland journey with the sweet layers of Kuih Lapis Nyonya, where the whisky’s vanilla and toffee undertones add a delightful touch to this traditional treat.

GlenGoyne 10 Year Old Highland Single Malt [700ML] is more than a whisky; it’s a taste of Highland history with a modern twist. Whether you’re a seasoned whisky enthusiast or just starting your adventure, this friendly dram invites you to savor the warmth, complexity, and the joy of sharing good times. Cheers to a decade beautifully distilled!

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