Description
Description
Our rich distilling heritage owes its existence to a touch of creativity. Now, the exceptionally smooth Laphroaig® Four Oak is forging its own path. This distinctive release is crafted by carefully selecting single malts from ex-Bourbon barrels, traditional 19th Century-style quarter casks, and European oak hogsheads, resulting in a luxurious texture.
To add a unique twist, we include whisky aged in virgin American oak, infusing sweet vanilla aromas into our renowned flavors of medicinal peat smoke and coastal seaweed. Whether enjoyed neat, on the rocks, or with a splash of chilled water, raise a glass to embrace your own fresh ideas.
TO THE EYES
Bright gold.
TO THE NOSE
Bold peat smoke with notes of stewed fruit and warm, toasted vanilla.
TO THE PALATE
Peat smoke and oak embers with hints of seaweed, pine and smooth buttercream. ​
TO THE END
Lingering peat smoke with hints of salty liquorice.